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Chef de Partie H/F

La Favola

Working at La Favola will give you the keys to happiness, inspired by Mediterranean cuisine, right in the heart of the Cours Saleya flower market.

We are looking for a Chef de Partie (M/F) to join our team on a permanent contract, becoming part of our brigade inspired by Italian and Mediterranean cuisine.

Your role:

  • Assist the Sous Chef and Head Chef.
  • Bring out the best in our dishes.
  • Master both hot and cold kitchen stations.

About you:

  • You follow and comply with hygiene standards.
  • You have a good command of cooking techniques relevant to your assigned station.
  • You have a strong team spirit.
  • You have at least 3 years of kitchen experience.

What we offer:

  • Salary based on experience and qualifications.
  • 50% reimbursement of public transport costs.
  • Health insurance.
  • A meal provided for each day worked.
  • Split shifts (lunch service, break, followed by dinner service).

La Favola is part of Gusto Family, a group of restaurants including Boccaccio, La Favola, La Voglia, Le Galet, Carmela, Uvita and Ambrosia.

Our mission is to deliver high-quality service in an atmosphere of enjoyment and conviviality. A truly exciting adventure awaits you, whether at sea or on land!